Golden brown and crispy, Kausar’s Fried Onion is a crucial ingredient of everyday cooking. Used as a base for almost all gravies, garnish over pulao and served as a condiment with haleem, Kausar’s Fried Onion is a must have product in the kitchen pantry.
- 500-750 gms cubes of Chicken / Goat / Cow Liver
- 1 tbsp Kausar Ginger Paste
- 2 tbsp Kausar Garlic Paste
- 1/2 cup Ghee / Butter
- 1 packet Kausar Liver Curry masala